Month: October 2019

Miso Soy Grilled Chicken

Culinarians and food enthusiasts alike have flocked to the show because of her simple breakdown of foundational flavors, cooking elements and international dishes that seem to jump from the screen. This recipe is inspired by Grilled Chicken with Soy Sauce by Yasuo Yamamoto, from the Salt segment of the show.

Sheet Pan Rosemary Maple Salmon

Pear Almond Coffee Cake

Slightly sweet with a hint of spice thanks to cinnamon and nutmeg. By swapping a classic crumble topping for sliced pears with almonds and brown sugar, it allows for the fruit, nuts to caramelize while baking. My pear almond version makes a perfect quick-bread for entertaining.

Think Pink : Holistic Habits for disease prevention

In honor of breast cancer awareness month, I thought about ways I could contribute to the cause. As someone who has seen many loved ones affected by this (and other) cancer, the subject was pressing on my heart. Just in time, I was asked by a fellow church member to create a presentation to educate others on the importance of holistic eating and its impact on breast cancer prevention. I was so honored to be approached and wanted to share with you.

Think Pink : Holistic Habits for disease prevention

Beet Cous Cous Pilaf

This ultra colorful recipe cooks up in 5 minutes and is made to please a crowd, even the tough to win kiddies. Though couscous appears to be a grain of its own, it is actually pasta in the shape one. Like almost all pastas, its mild flavor makes it a great canvas for many aromatic ingredients.

Beet Cous Cous Pilaf

Golden Milk Chai

If you’re in love with pumpkin spice, chai, warm drinks and overall fall greatness, this is definitely a recipe you will love adding to your collection. Golden milk is a variation of traditional Indian chai masala, which features the bright yellow spice, turmeric.

Coconut Caramel Latté

You don’t have to be a barrista to enjoy a quality latté at home. This rustic latte recipe that can be easily replicated and scaled up to please a small group. The sweet coconut gives this drink a tropical twist to a classic coffee shop flavor.

Coconut Caramel Latté
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